Have woken up for the 3rd time today
Have ordered Chinese…
Carinthia.xx
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Wot an fine idea.
(All right, I am currently full of the Fishly curry, but apart from that.)
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Give it 10 minutes, Dere [grinnity]
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I’m rather partial to a good, non-bulgy Pug, Soo. And I would love to walk with you in your ends.
Bulgy Gxx
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I have a bit ovvan problem with short-nosed Dogs. Having been brought up with Collies, Terriers and other useful working Dogs, I find Pugs a bit snuffly and inadequate to many tasks. You can have all of the brachycephalic types to fuss over on our proposed walkies, together:
ETA: I must have my beauty sleep, so I shan’t frighten That Poodle. Best dreams, all.
Soo xx
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Gin, Soo
Carinthia.xx
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I am still awake
Just… 
Have lit Extry Candles fer everyone
Carinthia.xx
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Extry Candles always good. Especially if you wrap [redacted…] and then light the fuse from a safe distance.
yardarm
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Goodness you are a blood thirsty wee birdie
G was up last night with her father and was a joy to feed
Her father was his usual self a bottomless pit to feed
Tapas with garlic bread and minute steak rolls and a summer pudding with cream
I was pleased with the pudding it turned out perfectly and kept its shape even when cut
Quite satisfying to introduce folk to a pudding that was a new thing for them to try
And to have it turn out perfectly when I have seen chefs on the telly end up with a plate of gloop was a moment of pride
I shouldn’t boast
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My Mother had a 2pt white pudding basin which was used for summer pudding. I didn’t like the texture of the soaked bread though
Didn’t like ‘pobs’ either…
Mothering Sunday in much of the world today & I have received Photies of friends sitting outside at the campsite eating their Lunch.
Carinthia.xx
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Will you be able to go to Carinthia this year Dear One?
I can’t be doing with soggy bread or cake in a trifle or overly drizzled cakes like black Forrest gateau
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I would love to, Twellsy
Carinthia.xx
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It always does you good to be with your furrin friends
I had G saying last night was a weekend trip as she never knows the menu and where I will take inspiration from in my cooking
As she has no time to herself what with her pharmacy and caring for her father she appreciates home made stuff
She has me booked to play with her new cooker so I can teach her how to work it
This means a full four course dinner for however many people she invites
As well I love cooking isn’t it?
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That’s because it is/they are very nasty, Darling
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Hmm
You know what I’m like about blue food…
Carinthia.xx
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Insofar as “premium” has a meaning beyond “expensive”, it’s not a meaning I’d associate with products of Swansea.
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Ultra-Premium too
35.2% so not even bog standard.
Carinthia.xx
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“What’s the other 4.8%?”
“Temp workers overcome by the fumes.”
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Given that I managed to achieve alcohol poisoning from vodka, not many miles away from Swansea, I’d not touch a drop of the stuff made there or anywhere. Gin, mind…(eventually).
It’s not boasting to celebrate successful cooking, Twellsy. I don’t and can’t make puds, so hats off.
Great time in Embra, gorgeous tapas, happy family, happy Poodle.
Good nights, Cellarites,
Soo xx
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