So, who wants to help ... to frivol in the cellar? (Part 2)

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Anyone else, whilst I’m pouring?

Carinthia. xx

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Oh well if you insist.

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You called?

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A tale from the hive. Friends arrived today and came empty-handed. It was coffee time, so we offered the only biscuits we had, which were made by other friends and were delicious. Were. Final goodbyes were said and we were left pondering the notion of friendship.

Deep-fried king prawns with cauli/potato bhaji and tomato and green onion relish. Nobody, apart from yer bees, scoffed this but I’d have you all here in an instant, if I could.

Soo xx

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Big Hugs, Darling

Moar Gin too

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Carinthia. xx

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Oh dear twin

Hugs from me who is considering friends who went over and above to help me with my boot and walker and a hotel with broken lifts where two or six steps are needed to deal with the rock the hotel is built on

Killarney is a gateway to the mountains that are beloved of rally folks

So we are suffering a 5* hotel for accommodation and a nearby hotel with our orifice

Sup per was local Killarney pale ale and a fermented martyr hummus and a southern style chicken burger

The hummus was absolutely gorgeous

Though toasted pitta might have been more appropriate than home made tortilla chips

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Orff forran blood test shortly.

I should have gorn yesterday but settled forran nosebleed instead.

Sigh

Carinthia. xx

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Oh, dear, Carinthia. Take care!

Soo xx

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No frost today, and that’s as much as can be said for it.

yardarm

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It’s raining here and I have had a great time being let loose in M&S
Then a real proper sweet shop with jars of sweets you buy by the quarter

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Gin aficionados, do you fancy banana and guava? Or, indeed, bacon and horseradish?

(I claim no credit: it was wor Fish who found it)

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London Dry, for me, nae muckin’ aboot. I’ll add ‘extras’ as I see fit :wink:

The Vicar has called in and others have 'phoned. All kind and we’ll get on with other stuff, nowish. DS and DiL will call round for lunch, tomorrow. Given the discerning proclivities of one of them, I’ll bee cooking cheesey pasta with roasted kale and offering a bought tiramisu for pud.

Soo xx

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Wot, not Parma Violet, wee Bee?

exit Limpet rapidly, stage left

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Let me see…

Soo xx

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Woss wrong wiv gin flavoured gin?

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Same here, Soo. 100%.

See also cheese with bits of fruit or whatever mixed in, just no. If it is good cheese it doesn’t need it and if it’s not good cheese I don’t want to eat it.

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Absolutely this! Double if it is cranberries, for which there is no excuse.

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Gin type of gin for me

Also just give me plain good cheese

Whoever came up with apricot in Wensleydale cheese deserves to be force fed the stuff until they accept that we cellarati know best

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Hear! Hear! Except for the fact that we have a limited reach, so to speak.Fruits and cheeses alongside one another, fine. Muckin’ mixed in? Just no.

Smoked salmon scramblies with oven chips and steamed broccoli, chez bee.

Soo xx

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Here we have roast beef and roasties and Yorkshire pudding and red wine gravy, with broccoli for those who feel they need to be Healthy.

I take responsibility for the gravy; the rest is the work of Other Hands.

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