I thought I was alone in perversion; it’s really good to know other people will eat Marmite by the teaspoonful!
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I also eat peanut butter by the teaspoonful. Often.
Soo xx
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Ah, tomato pûrée…
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Quirk’s Objection may apply:
“What were they thinking?”
“Objection, assumes an activity not in evidence.”
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Ooooh, yes, I’ll say.
I realised I inadvertently vegetarian-proof mine by using half lard, half butter in the pastry [evil grinnity]. But for me, that works better than all butter.
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Lard makes wonderful pastry
Sometimes it’s nice just to make things properly and let veggies be jealous and hungry
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Probably true to say that the cheddar is not especially vegetarian either, but no harm in using lard to make certain.
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Many cheddars are in fact suitable for vegetarians. Parmesan is another story.
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Morning all
Bacon butties ready for those faster than avian denizens of the cellar
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It took me far too long!
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Oh, tsskity
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That one took me forever 
.
Having enjoyed a thoroughly energetic day in Embra, I am now home attempting to discover where in the ether my GP notes are floating as my absolutely essential BP med’s must be dispensed before Saturday (Ullapool) and neither sugery seems to have a clue.
Soo xx
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NALL
Poor twin
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Thanks, Twellsy. I shall sort it out, but it’s so bluddy tedious to have need to fight for something that has been essential to my well-being for almost 30 years. How are you doing?
Soo xx
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I am fine just now
So I am making the most of the good days when they happen…
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A really good approach, if I may say so 
Soo xx
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Morning from the sunny west
I am having my hair done this morning
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Gie’s a twirl then, Twellsy!
Lovely day, hereabouts. The next three days will involve visitations, so I’m attempting to cook and pack.
Soo xx
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