I recognised bits of bacon and possibly potatoes in the sparrer’s lunch
Purple sprouting broccoli and the steamed romanesco are no more as we eye en all
They were delicious with sossiges and sourdough bread
4 Likes
The bacon I can identify now you’ve pointed it out, but potatoes? Or chicken? Or fish? And the brown bits look a bit like walnuts, but not very like walnuts. There is definitely a dead (I hope) slug* lurking bottom left. And what on earth is the odd peachy coloured sauce?
*TFD was once served a slug in a BA Business Class salad. The young woman who served it to him screamed when he pointed it out.
6 Likes
DD was once served a caterpillar in a beely class roasted kale. The father who served it to her blanched as she screamed.
Soo xx
6 Likes
Could be chicken, could be Friday Fish wiv Fish Bits*/Scraps.
*Fish Bits/Scraps were the bits of batter wot fell orff of the fish when being fried. They were highly prized when I was young, & were free towards the end of the evening-more available on Fridays & Saturdays.
Summat hot, fried, salty & free
Winner!
Carinthia. xx
5 Likes
I see that. Poor Spadger!
Soo xx
5 Likes
Poutine wiv chicken bits.
Retiring a little earlier than yesterday, and back at the hotel I see this lot being hauled in. Setting up at 10pm? Glad I’m on the third floor.
5 Likes
The bottom of the sparrerly thing is cauliflower so the sauces could be a cheese substitute affair
5 Likes
Not doing it for me, but it doesn’t have to tbf.
Soo xx
5 Likes
No cauliflower involved! Them’s fresh cheese curds.
5 Likes
I have just been Shunned by two separate dogs. I am not entirely happy about this.
On the plus side, I am having a FREE beer, which makes up for the Doberman, and, the poutine people having shut, had a very fine chicken gyros*, which almost makes up for the strange Sheltie-like little floof (who cowered in absolute horror).
*apologies for lack of photie of said food item. On the bright side, there was also no photie of me eating it. So I think on balance you’re winning ;- )
6 Likes
PS: it was also CF (cauliflower free), not that I have a problem with the cauliflower. Au contraire.
6 Likes
I did wonder if it was poutine with extra bits.
7 Likes
I am not sure if I would even try poutine
I like my chips vinegar and salt only
Raining here after yesterday’s surprise sunny day
Bacon butties and Ulster fries ready for them as wants em
5 Likes
Folk dancing?
6 Likes
That I have done
5 Likes
Stop right there!
7 Likes
Ooh that looks good, esp the mushrooms. And well browned sausages, the way they should be.
6 Likes
What’s wrong with the Czech ribbon dance?
Or the Portuguese candle dance?
Or a bit of Flamenco
Or a Danish cheese dance
Or a good Clog dance
Or a highland fling
I never did Irish dancing as it is not good for ankle strength so needed in ballet
I have done the odd hornpipe and Morris dance
So what’s wrong with folk dances?
5 Likes
I have never even seen Poutine, let alone tried it. I don’t even do chips with gravy.
Hot & Salty is about as far as I get…
Carinthia. xx
6 Likes